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Microbial Engineers: The Science of Fermented Foods (free!)

  • The Rockefeller University 1230 York Avenue New York, NY, 10065 United States (map)

Microbes "are the invisible engineers of the planet." Come hear scientists from Tufts University share their work using food to study microbial ecosystems. Following the talk, students will have a chance to network with scientists. Reserve your free ticket here.

Earlier Event: March 2
Farm Tour & Tasting
Later Event: March 12
Just Food Conference 2017